Tag Archive: Scallop and Corn Gyoza

Recipe: Scallop and Corn Gyoza

Scallop and Corn Gyoza Ingredients: * 1/2 pound sea scallops * 1/4 teaspoon sea salt * 1 clove fresh garlic, minced * 1/4 cup soft tofu (preferably silken) * 1/4 cup cooked white corn * 1/4 cup minced red bell pepper * 5 tablespoons minced scallion * 2 tablespoons finely chopped fresh coriander * 18 …

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